FABRICA
La Compagnie du CaféAbout This Coffee
FABRICA is an organic single-origin coffee from Planadas and Gaitania, in the southern Tolima region of Colombia, grown at high altitude (1700–2000m) in a zone frequently covered by clouds — giving the coffee its name, "Fábrica" meaning "cloud factory." Produced by a cooperative of approximately 200 indigenous families, it is made from Colombian varieties Castillo and Colombia, harvested manually. Processed using the natural (dry) method with patio drying. The flavor profile features a fruity and sweet cup with measured acidity, with notes of strawberry, almond, and passion fruit.
Origin
Planadas (Colombia)
Tolima (Colombia)
Flavor Notes
Strawberry, Almond, Passion Fruit
Roast Level
—
Processing
Natural
Typology
ArabicaCastillo, Colombia
LC
La Compagnie du Café
Romain Fabry traded his career as a lawyer for the world of specialty coffee, founding La Compagnie du Café in 2015 at 19 Rue Notre Dame de Lorette in Paris's 9th arrondissement. The space operates as a roastery, coffee shop, and brunch destination all under one roof, creating a multifaceted experience centered on artisanal roasting. Fabry sources his green beans through direct trade channels, prioritizing traceable single origins that tell a story of their terroir. Each batch is roasted on site with careful attention to preserving the distinct characteristics of its origin. The result is a neighborhood institution where the aroma of fresh roasting mingles with the energy of a bustling Parisian café.
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