A single-origin blend from Colombia, crafted from two coffees from two producers: an anaerobic natural process Castillo by Felipe Trujillo (Santa Barbara, Antioquia) and a washed process Caturra by Pablo Andres Guerrero (Pasto, Nariño). Grown at 1920–2200 masl, this light/medium roast filter coffee offers tasting notes of Fizzy Gummy Cola Bottles, Cherry Candy, and Grenadine. Intended for filter brewing and best enjoyed black.
Origin
Santa Barbara (Colombia)
Nariño (Colombia)
Flavor Notes
Cherry Candy, Grenadine, Fizzy Gummy Cola Bottle
Roast Level
Medium, Light
Processing
Washed, Anaerobic Natural
Typology
ArabicaCastillo, Caturra
PO
Pirates of Coffee
Toronto boutique roastery with a playful, crew‑oriented brand, sourcing sustainably through its “We the Origin” direct-buy program. Offers a broad lineup including rare and experimental competition lots.
