This is a seasonal light roast blend from LiLo Coffee Roasters inspired by Japanese summer festivals and fireworks. The blend combines Ethiopia Logita Washed, Ethiopia Aramo Natural Light, and Kenya Kiamabara AA. It features refreshing lemon and grapefruit flavors with juicy sweet and sour cranberry notes, finishing with a lingering sweetness reminiscent of loquat in syrup. The coffee has a floral character with citrus brightness and berry accents, designed for cold brew and filter methods.
LiLo Coffee Roasters is a specialty coffee roastery and café founded in Osaka’s Amerikamura district in 2014, and is regarded as one of the city’s early specialty coffee pioneers. The roastery part of the business is led by head roaster Keita Nakamura, who oversees bean selection and roasting, bringing a broad range of single-origin coffees to life with clarity and character. LiLo offers an extensive and rotating selection of beans, often more than 20 varieties at a time, each accompanied by detailed origin and tasting notes.
