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Gargari Gutity

About This Coffee

A fully washed Ethiopian coffee from the SNNPR region, specifically from Gidiyo, Banko Gutity. The varietal is Local Landraces 74110. Available in 200-gram bags, this coffee offers tasting notes of Lemon Candy, Bergamot, and Grapefruit. Recommended to rest for 7–10 days from the roast date before consuming. Available in both Espresso and Filter roast profiles.

Origin

Banko Gutity (Ethiopia)

Flavor Notes

Grapefruit, Lemon Candy, Bergamot

Roast Level

Medium, Medium Light

Processing

Fully Washed

Typology

Arabica
Local Landraces 74110
FO

Five Oars Coffee Roasters

Five Oars Coffee Roasters began in 2018 as a Melbourne inspired cafe in the Tanjong Pagar neighborhood, born from a team that set out to explore the unexplored in specialty coffee. The operation has since grown to three locations: the Heritage flagship at Tanjong Pagar Road, an Upper East Coast cafe, and a takeaway coffee bar at Asia Square Tower 1. All espresso drinks are built on beans roasted in house, rotating between two house blends every fortnight, including Mahogany, a Brazil and Colombia combination with cacao, milk chocolate, and hazelnut notes, and Siren's Allure, a lighter, berry forward option. The cafes run a full day and night menu that stretches well beyond typical cafe fare, with dishes like white wine vongole and grilled octopus alongside brunch staples.

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