This Geisha coffee originates from Finca Hartmann in Santa Clara, Chiriquí, Panama, at elevations between 1400-2000 meters above sea level. It is a washed-process coffee featuring the distinctive Geisha variety. The flavor profile includes notes of mango, pomelo, sago, limequat, and coffee blossom. Grown under rainforest canopy shade on the historic Hartmann family farm, this coffee carries Bird Friendly certification and has recently won recognition in the Best of Panama 2022 competition.
Hydrangea Coffee Roasters is a specialty roastery based in Berkeley, California, focused on light, fruit forward coffees produced through modern fermentation and experimental processing techniques. The lineup emphasizes terroir, showcasing how region, climate, and varietal interact with processing to shape flavor. New releases rotate regularly, featuring single origin lots with detailed tasting notes and processing information for each offering. The roastery's approach rewards adventurous palates drawn to the intersection of agricultural science and cup quality.
