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Gitare AB

About This Coffee

This coffee is from the Gitare washing station in Kiambu, Kenya, established in 1954 and belonging to the Kimaratia Farmers Co-operative Society. Located at 1925 meters above sea level near Gatundu town within a tea-growing zone, the washing station sources water from the nearby River Theta. This is a washed coffee featuring SL-28, Batian, and Ruiru-11 varieties. The flavor profile is deep and juicy with notes of pomegranate, currant jam, juicy plum, dark chocolate fig, and a hint of lychee in the finish.

Origin

Kiambu (Kenya)

Flavor Notes

Pomegranate, Dark Chocolate, Currant, Plum, Fig, Lychee

Roast Level

Processing

Washed

Typology

Arabica
SL-28, Batian, Ruiru-11
RC

Regalia Coffee

Paolo and Chisato Malikski co founded Regalia Coffee in 2018 in Long Island City, Queens, building on work Paolo began in 2017 alongside coffee expert Scott Rao at the original Multimodal roasting facility. Paolo, a classical musician turned roaster and international roasting instructor, brings a meticulous ear for nuance to every batch. Regalia now operates from a 7,000 square foot facility called Multimodal, equipped with a Diedrich IR5, Mill City Roasters, and a Probat P25/2, serving both their own production and other roasters through shared access and toll roasting services. Their mission centers on lowering barriers to entry in the coffee industry while maintaining fair, sustainable sourcing practices. The roastery earned Gold at the 2025 Global Coffee Awards in the Filter/Experimental category.

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