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Granja Paraiso 92 - Competition Sudan Rume Thermal Shock

Granja Paraiso 92 - Competition Sudan Rume Thermal Shock

Loquat Coffee

About This Coffee

This Sudan Rume competition-grade coffee is from Granja Paraiso-92 in Cauca, Colombia, harvested at 1,950 meters altitude. The beans were processed using thermal shock with anaerobic fermentation, including ozonated water sterilization, pulping, and 96-hour fermentation with added Saccharomyces pastorianus yeast. The coffee exhibits exotic fruit characteristics including passion fruit, strawberry, guava, banana, and cola notes with a clean, balanced cup.

Origin

Cauca (Colombia)

Flavor Notes

Strawberry, Chocolate, Passion Fruit, Guava, Banana

Roast Level

Processing

Anaerobic Fermentation, Thermal-Shock Washed

Typology

Arabica
Sudan Rume
LC

Loquat Coffee

Loquat Coffee was founded by AJ Kim and Scott Sohn, who also own the multi roaster café Kumquat Coffee Co., and opened in August 2022 in the Cypress Park neighborhood of Los Angeles. Unlike Kumquat's rotating roster of guest roasters, Loquat roasts everything in house, using a Diedrich IR 7 at the café and a Loring S15 at a production facility in Brea. The lineup features direct trade, micro lot, and Cup of Excellence grade coffees from Kenya, Costa Rica, Guatemala, Ethiopia, Brazil, and Panama. New drops rotate regularly, and a minimalist café design in matte black and vivid yellow gives the space a character distinct from its sister brand. Loquat represents Kim and Sohn's evolution from curating other roasters' work to putting their own roasting philosophy at the center.

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