This is a medium-dark roasted decaffeinated blend from Central America. The coffee is decaffeinated using the Mountain Water Process. It produces a smooth and balanced sweet brew with flavor characteristics of balanced sweetness and smoothness.
Angler's Coffee was founded in 2018 by Joe Monaghan after he retired to Whidbey Island, Washington, capping a 40 year career in the coffee industry that saw him build a company reaching $150 million in revenue. He installed a commercial roastery in Langley and developed a range of blended coffees with roasting styles designed specifically for the fly fishing community. The business dedicates a portion of sales to conservation partnerships including the Wild Steelhead Coalition, Bonefish and Tarpon Trust, Casting for Recovery (a nonprofit supporting women with breast cancer through fly fishing retreats), and The Mayfly Project, which introduces foster youth to fly fishing as therapy.
