Back to Bean Discovery
Guatemala, Blue Ayarza – Washed

Guatemala, Blue Ayarza – Washed

Rye Island Roastery

About This Coffee

A washed single-origin coffee from the Ayarza region in Santa Rosa, Guatemala, grown by smallholders and processed at the Olam Washing Station. Produced at altitudes of 1400–2000 meters above sea level. The blend of varieties includes Bourbon, Catuai, Pache, Anacafe 14, and San Ramon. Features a medium-light roast with tasting notes of chocolate, orange, cashew, and biscuits. Suitable for all brewing methods.

Origin

Lake Ayarza (Guatemala)

Flavor Notes

Orange, Chocolate, Cashew, Biscuit

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Catuai, Anacafe14, Pache, Bourbón, San Ramon
RI

Rye Island Roastery

Rye Island Roastery was officially founded in June 2020 on Žitný Ostrov, the large river island in southwestern Slovakia known for its peaceful agricultural landscape. The team had been building roasting experience well before the launch date, and they work on a Garanti roaster, adapting each profile to the character and origin of the bean to achieve clean, clear cups with distinctive flavor. From those local beginnings the roastery has built a customer base that now extends beyond Slovakia's borders, driven by a philosophy that balances precision with a willingness to experiment. Their catalog rotates seasonally, and the company positions itself as a community that invites drinkers to discover new dimensions of the coffee world alongside them.

Similar Coffee Beans