La Folie is a coffee from the farm of producer Penny Matheu, located outside the historical city of Antigua, Guatemala. The coffee cherries are processed at the Bella Vista mill, operated by Luis Pedro Zelaya. This is a 2020 crop with a perfect balance of fruit, chocolate and creaminess. The cup features ripe berries and tropical fruit dominant notes, alongside lovely vanilla and honey sweetness. There are also dark chocolate, fudgy flavors with a rich body.
Origin
Antigua (Guatemala)
Flavor Notes
Dark Chocolate, Honey, Vanilla, Apple Pie, Milk Chocolate, Fudge, Ripe Berries, Berries
Case Coffee Roasters was founded in 2006 by Kati and Tim Case in Ashland, Oregon. The team roasts on a Diedrich IR 7 with a focus on light to medium profiles, using compostable packaging throughout. Sourcing follows a direct trade and relationship based model with an emphasis on sustainability, and USDA Organic certified coffees feature in the range. The café on Fourth Street serves espresso, pour over, and pastries from local bakeries, and the business supports nonprofits and arts organisations in the Ashland community through regular partnerships.
