This natural processed coffee from Burundi originates from the Muyinga region. It features bright fruit-forward tasting notes of strawberry, peach, and tropical fruits. The coffee is roasted to a light roast level, highlighting its vibrant flavor characteristics typical of natural processing methods.
Rabble and Lion is a coffee roaster from the US that combines a rebellious spirit ("rabble") with a sense of strength and nobility ("lion"). They are passionate about shaking up the status quo while maintaining a high standard of quality. They roast bold and flavorful coffees for those who appreciate a cup with character.
