Blend Haka
Cafe-PihaAbout This Coffee
A seasonal 100% Arabica certified organic blend composed of Honduras La Victoria Washed (75%) and Ethiopia Gomma, Mohamed Ali, Natural (25%). The blend evolves throughout the year based on seasonality and freshness of green coffees to maintain a consistent aromatic profile. It delivers a round, chocolatey cup, ideal as an everyday coffee with or without milk. The roast has been adapted for optimal use in automatic espresso machines, with a more sustained roast level to enhance texture and aroma extraction.
Origin
La Victoria (Honduras)
Gomma (Ethiopia)
Flavor Notes
Chocolate
Roast Level
Medium Dark
Processing
Washed, Natural
Typology
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Cafe-Piha
Piha runs a proper in house roastery tucked behind its main cafe and aims to roast daily so beans leave as fresh as possible. Founder and head roaster Pierre Guérin selects seasonal lots from Colombia, Brazil, Ethiopia, Kenya and Indonesia and focuses on letting each origin express itself in either espresso or filter. The roastery won recognition at the Global Coffee Awards and has worked closely with producers such as the Frinsa Estate in West Java on natural process lots. They ship retail bags, run educational workshops and treat coffee selection with the same curiosity you might give a good bottle of wine.