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Honduras La Aguja Geisha

Honduras La Aguja Geisha

Gimme Coffee

About This Coffee

Honduras La Aguja Geisha is a single-origin coffee from the La Aguja farm in the northeastern foothills of Santa Bárbara mountain, Honduras. Featuring the heirloom Geisha varietal, this organic and fair-trade certified coffee is renowned for its delicate floral notes, clean profile, and exceptional sweetness. The coffee is meticulously prepared by producer Heyvis Sagastume and carefully roasted to showcase the inherent qualities of this specialty coffee.

Origin

Santa Barbara (Honduras)

Flavor Notes

Floral, Sugary/Sweet

Roast Level

Processing

Typology

Arabica
Geisha
GC

Gimme Coffee

Gimme! Coffee was founded on April 8, 2000, by Kevin Cuddeback in Ithaca, New York, helping to shape the specialty coffee culture of the Finger Lakes region from its earliest days. In July 2022 the company completed a transition to a worker owned cooperative, giving the people who roast, brew, and serve the coffee a direct stake in the business. The roastery operates Probat drum style roasters at its Ithaca facility, producing coffees sourced through direct trade relationships with producers around the world. Cuddeback stepped down as CEO in early 2020, and the cooperative structure formalized the collaborative ethos that had defined the company for two decades. Today Gimme! serves its community from locations in Ithaca and Trumansburg, carrying forward the same commitment to quality and transparency that launched it over twenty years ago.

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