This coffee is a Honduras single origin from Villa Yolanda, processed using the Yellow Honey method. It features tasting notes of dark chocolate and yellow tropical fruit, with a sweet and tangy flavor profile and a big body. The roast is optimized for espresso brewing.
Amoret is a specialty coffee roastery based in the UK that is driven by a love for coffee. Their name, derived from the Latin word for love, reflects their passion and dedication to every stage of the coffee process, from sourcing to roasting.
