This Italian style espresso blend consists of 20% Arabica from Planadas, Tolima, Colombia (washed process), 30% Arabica from Campestre, Brazil (pulped natural process), and 50% Robusta from Chicacao, Guatemala (washed process). The coffee is drum roasted and features a strong flavor profile with dark chocolate, nutty notes, and a velvety crema. Recommended for espresso machines, fully automatic machines, and stovetop espresso makers.
Kubilay and Michele Senatore co founded KIVAMO Kaffeerösterei in December 2017 at Uellendahler Strasse 312 in Wuppertal, building a roastery shaped by and for the local community in North Rhine Westphalia. Senatore, an IHK certified coffee sommelier, brings formal training to the partnership, while Kubilay oversees every batch as roastmaster, roasting fresh specialty coffee in small quantities on site with the precision of an authorized Specialty Coffee Trainer. His signature House Blend No. 1 and House Blend No. 2 are crafted to reflect the tastes of the Wuppertal community they serve. Beyond roasting, they teach barista courses and latte art training, sharing expertise with aspiring coffee professionals and enthusiasts.
