This is a New Italian Style blend consisting of 35% Arabica from Campestre, Brazil, processed as pulped natural, 35% Arabica from Jinotega, Nicaragua, washed and sun-dried, and 30% Robusta from Chicacao, Guatemala, washed. The coffee features flavor notes of chocolate and nut with a balanced aroma. It is drum roasted and recommended for espresso machines, fully automatic machines, and stovetop espresso makers.
Kubilay and Michele Senatore co founded KIVAMO Kaffeerösterei in December 2017 at Uellendahler Strasse 312 in Wuppertal, building a roastery shaped by and for the local community in North Rhine Westphalia. Senatore, an IHK certified coffee sommelier, brings formal training to the partnership, while Kubilay oversees every batch as roastmaster, roasting fresh specialty coffee in small quantities on site with the precision of an authorized Specialty Coffee Trainer. His signature House Blend No. 1 and House Blend No. 2 are crafted to reflect the tastes of the Wuppertal community they serve. Beyond roasting, they teach barista courses and latte art training, sharing expertise with aspiring coffee professionals and enthusiasts.
