This Mexican coffee offers a comforting yet complex cup with an autumnal character. Flavor notes include dried apricot, spices, and brown sugar. Roasted OMNI, it is versatile and suitable for both espresso and filter brewing methods.
Kota Coffee Co. is a micro roastery in Farnham, Surrey, founded by Dan Neaves. Dan came from an engineering background and started roasting at home before turning it into a business. The roastery works with specialty grade Arabica from the top 3% of global production, sourcing from Colombia, Ethiopia, Kenya, Timor Leste, Mexico, and Uganda. Every order triggers a tree planting through their Ecologi partnership. They also offer bespoke blends and white label roasting for wholesale clients, and sell directly at farmers' markets.
