Back to Bean Discovery
I Want You Here

About This Coffee

This coffee is a single-origin selection from the Bandung Highlands in West Java, Indonesia, grown at an altitude of 1300-1500 meters. Produced by Wildan Mustofa and Atieq Mustikaningtyas at the Java Frinsa Estate, this coffee is a Lactic Natural process. It features a vibrant and well-structured flavor profile with notes of fresh strawberry, tangy tamarind, and lime leaf, balanced by a subtle sweetness. This light-roasted coffee offers a bright, sparkling acidity, challenging traditional expectations of Indonesian coffee profiles.

Origin

Bandung Highlands (Indonesia)

Flavor Notes

Strawberry, Tamarind, Lime Leaf

Roast Level

Light

Processing

Lactic Natural

Typology

Arabica
Borbor, Andungsari, P88, Sigarar Utang
HO

House of Funk Brewing Co.

House of Funk in Penticton, British Columbia, is primarily a craft brewery that added a specialty coffee roasting program under the Funk Coffee brand, making it one of the more unusual entries in the Canadian roasting landscape. Located in the heart of the Okanagan Valley wine region, the operation brings brewing science to coffee roasting, producing clean, balanced profiles suitable for both espresso and filter. Green beans are sourced through specialty importers, and the team is known for barrel aged coffee experiments using their own beer barrels. Seasonal coffee releases are aligned with the brewery's seasonal beer schedule, creating a rhythm that keeps the offering fresh and connected to the local terroir. It is a unique model that combines craft beer and specialty coffee under one roof, serving the Okanagan Valley through wholesale distribution to local cafes.

Similar Coffee Beans