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India Baba Budangiri
JACU Coffee RoasteryAbout This Coffee
A full-bodied, robust, and spiced coffee from farmer Shanivar Santhe, originating from the Baba Budangiri region in India. It is a blend processed using the washed method. Flavor notes include malt, cocoa, milk chocolate, and lemon.
Origin
Baba Budan Giri (India)
Flavor Notes
Lemon, Malt, Cocoa, Milk Chocolate
Roast Level
—
Processing
Washed
Typology
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JC
JACU Coffee Roastery
Established in 2011 in Ålesund, JACU is named after a bird known for selecting only the best coffee berries, a philosophy that guides their sourcing of high-quality, traceable beans.