Back to Bean Discovery
Indonesia Erna Kerinci Mountain Natural

Indonesia Erna Kerinci Mountain Natural

hytte roastery

About This Coffee

This coffee is a single-origin offering from the Kerinci Mountain region in Indonesia, produced by the Erna family. It is a natural processed coffee featuring the Sigarar Utang and Andungsari varieties. The roast profile is light, highlighting a flavor profile characterized by notes of guava, melon, and grape.

Origin

Kerinci Mountain (Indonesia)

Flavor Notes

Grape, Melon, Guava

Roast Level

Light

Processing

Natural

Typology

Arabica
Andungsari, Sigarar Utang
HR

hytte roastery

hytte roastery was founded in 2018 in Busan, South Korea, by Jung Hyo jae after he closed a previous roasting operation and spent six months visiting coffee shops around the world. That period of study shaped hytte's philosophy of producing comfortable, balanced coffee that respects the personality of each green bean. The roastery is a member of TYPICA, a direct trade platform connecting producers and roasters globally, and sources rare and unique coffees through that network. hytte has expanded well beyond its original storefront, distributing to partners across South Korea and internationally. The company's signature blends, including its Ethiopia Flower Blend and Fukuoka Blend, reflect a roaster who values restraint and harmony over intensity.

Similar Coffee Beans