This coffee is from the Gayo Highlands in central Aceh, Indonesia, surrounded by the Bukit Barisan mountain range. It is a high-elevation Arabica coffee grown by smallholder farmers and processed using the traditional Indonesian wet-hulling method (Giling Basah). The cup offers a full-bodied experience with plush texture and mellow sweetness, featuring notes of dark chocolate, cedar, warm spice, and herbal earthiness with low acidity.
Origin
Gayo Highlands (Indonesia)
Flavor Notes
Dark Chocolate, Cedar, Warm Spice, Herbal Earthiness
Modern Standard Coffee is a UK-based roastery that aims to set a new, higher standard for coffee. They are pursuing B Corp certification and are certified Climate Neutral as well as participants in the 1% For The Planet programme, reflecting their commitment to social and environmental responsibility. They source high-quality, specialty-grade beans and roast them with the goal of creating delicious, consistent, and ethically produced coffee.
