Indonesian Muhlisin (Roaster's Special)

About This Coffee

A natural-processed Arabica coffee from Tlogosari Village, Argopuro, Sumbermalang District, Situbondo Regency, East Java Province, Indonesia. Grown on volcanic soil from the Argopuro Volcano at 1200–1400 metres above sea level. Varieties include Lini S795 and Kartika. Produced by a collective of 200 smallholder farmers under the guidance of Pak Muhlisin, with cherries handpicked and dried on raised beds and tarped patios for 25 days total. Medium roast with a syrupy body and winey acidity. Tasting notes of plump purple grapes, cola, and bubble gum.

Origin

Sumbermalang (Indonesia)

Flavor Notes

Chocolate, Blackberry, Cherry, Molasses, Purple Grape, Bubble Gum, Grape Jam

Roast Level

Medium

Processing

Natural

Typology

Arabica

Lini S795, Kartika

Buy from Roaster

Cowpresso Coffee Roasters

Cowpresso was built in 2017 by a group of self described passion led artisans: an over caffeinated barista, an ardent roaster, and a photojournalist united by the goal of making specialty coffee approachable, affordable, and sustainable. The flagship cafe and coffee machine showroom sits near Beauty World MRT at Lorong Kilat, where visitors can browse in house roasted beans alongside an extensive lineup of espresso machines from brands the company distributes, including Lelit and Sanremo. Cowpresso roasts 100% fresh crop Arabica sourced from renowned farms worldwide, with several offerings carrying Fair Trade and organic certifications, and also produces compostable Nespresso compatible pods. A Bronze medalist at the 2020 Australia International Coffee Awards, the roastery has become a popular corporate coffee supplier serving more than ten international companies in Singapore.

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