A washed coffee from Jamaica's Amber Estate, sourced from the Saint Andrew region at an altitude of 1,000–1,650 masl. Classified as Blue Mountain No.1 grade, it features a typical (common) variety. The flavor profile includes hazelnut, vanilla, maple syrup, and chocolate notes. Roasted by Studio Caffeine Roastery.
Origin
St. Andrew (Jamaica) • St Thomas (Jamaica) • Saint Andrew (Jamaica)
Founded in 2014 by Brian and team, Studio Caffeine began its roasting journey in 2018 with a mission to bring extraordinary beans to Hong Kong at wallet-friendly prices. Now celebrating over a decade of experience, their Fotan roastery produces award-winning coffees—including accolades from the 2017 HKBrC Brewers Cup Championship—with each batch being handpicked, de-stoned, color sorted, and quality checked to ensure the essence from seed to cup.
