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Karimikui

About This Coffee

This coffee is a single-origin offering from the Karimikui station in the Kirinyaga region of Kenya, grown at an altitude of 1650 meters. It is a washed coffee consisting of SL28, SL34, and Ruiru 11 varieties. The flavor profile is floral and complex, featuring distinct notes of rhubarb and wild strawberries. This coffee is roasted specifically for filter brewing methods.

Origin

Kirinyaga (Kenya)

Flavor Notes

Floral, Rhubarb, Wild Strawberry

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
SL-28, SL-34, Ruiru-11
MC

Morgon Coffee Roasters

A Gothenburg roastery founded in 2018 by experienced coffee professionals, focused on collaboration and showcasing the work of coffee producers worldwide.

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