Kenya Gachatha AA

Kenya Gachatha AA is a washed coffee from the Nyeri region at 1850 meters elevation. It blends SL28 and Ruiru 11 varieties, processed via washed and raised-bed drying methods. The coffee features a moderate roast profile with flavor notes of ripe peach, raw sugar, grapefruit, and a round body, suitable for both filter and espresso brewing.