Kenya: Kamathura AB
Broadsheet Coffee RoastersAbout This Coffee
Kenya: Kamathura AB is a washed coffee from Nyeri, Kenya grown at 1,500-2,000 meters altitude. It includes varietals SL28, SL34, Ruiru 11, and Batian. The coffee is characterized by a light roast with a flavor profile of white grape brightness, tart cranberry acidity, and sweetness of crème brûlée.
Origin
Nyeri, Kenya
Flavor Notes
—
Roast Level
Light
Processing
Washed
Typology
ArabicaSL-28, SL-34, Ruiru-11, Batian
BC
Broadsheet Coffee Roasters
United States
The first coffee roaster in Cambridge, Broadsheet opened in 2017 , with owner Aaron McDougall, a finalist at the US Roasting Championship, shifting into coffee from a previous careerin banking. Aaron is an Arabica Q-Grader and sources exceptional coffees from around the world that range from comforting to experimental and eye-opening.
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