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Khun Chatree

Khun Chatree

Left Hand Roasters

About This Coffee

Khun Chatree is a light roast coffee from Baan Khun Chang Kian in Chiang Mai, Thailand, grown at 1200-1400 meters elevation. Available in three processing methods: Natural, Washed, or Yellow Honey. The blend features Bourbon, Typica, Caturra, and Catimor varieties. Yellow Honey processed lots offer tasting notes of jasmine, mandarin, caramelized palm sugar, and a clean finish. Produced by a representative of the Hmong community and award-winning Thai coffee producer.

Origin

Baan Khun Chang Kian (Thailand)

Flavor Notes

Jasmine, Caramelized Palm Sugar

Roast Level

Light

Processing

Washed, Natural, Yellow Honey

Typology

Arabica
Bourbón, Typica, Caturra, Catimor
LH

Left Hand Roasters

Left Hand Roasters was founded in 2018 as a social impact coffee brand working directly with 15 farms across five provinces of Northern Thailand. The company's origin traces to 2005, when founder Dustin Joseph was gifted green beans by a Lisu village farmer in Mae Hong Son, sparking a long relationship with Thai coffee growing communities. Left Hand sources from farmers who practice organic methods and regenerative agriculture, and maintains full transparency on pricing, tracing each coffee back to the specific farmer and the amount they were paid. Beyond traditional roasted coffee, the company produces byproducts like coffee blossom and cascara, extending value across the entire harvest. It is a roaster built on the premise that Thai specialty coffee deserves a place alongside the world's more recognized origins.

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