Kona Moon

About This Coffee

A 100% Kona, single-farm dark roast from the Kona District of Hawai‘i. Produced from Typica (Arabica) and washed-processed, the coffee delivers full body and low acidity with dark chocolate, hazelnut, graham cracker and cookie notes. Roasted dark for a syrupy, balanced cup suited to espresso and bold filter brewing.

Origin

Kona District, Hawai‘I (United States)

Flavor Notes

Hazelnut, Dark Chocolate, Vanilla, Graham Cracker, Cookie, Pink Peppercorn, Narcissus

Roast Level

Dark

Processing

Washed

Typology

Arabica

Typica

Some links on this page are affiliate links. If you make a purchase through these links, we may earn a commission at no additional cost to you.

Buy from Roaster

Big Island Coffee Roasters

In 2010, Kelleigh Stewart and Brandon von Damitz answered a Craigslist ad that would transform them from coffee novices into Hawaii's most awarded craft roasters, beginning with a three-acre farm in the remote Puna region. Today, their operation showcases the widest variety of 100% Hawaiian coffees worldwide, milled in small batches and roasted-to-order, with quality, community and sustainability at their core. From their new café in Hilo, Big Island Coffee Roasters celebrates the entirety of their island bounty while building community and uplifting the farmers who make it all possible.

View All Coffees Visit Website