La Florida is a washed coffee from Chanchamayo, Peru, grown at 900-1,220 meters elevation. The blend consists of Bourbon, Catimor, Typica, and Caturra varieties. The coffee is certified organic and features tasting notes of milk chocolate, pear, and toffee.
Founded by Michael and Sarah, who previously operated Crown Street Roasting Company in Jamestown, New York for six years before relocating to Florida in 2023, Mechanism Coffee Roasters brings deep roasting expertise to Jacksonville's specialty coffee scene. This family owned roaster focuses on single origin coffees roasted fresh on site, serving both retail customers and wholesale accounts. Michael and Sarah's commitment to transparency and quality carries forward the dedication they built during their years in New York, now strengthened by their experience and refined roasting techniques.
