La Laguneta Espresso is a Guatemalan single-farm coffee from La Laguneta in Acatenango. The lot grows Bourbon, Catuai, Caturra and other newer varieties and is processed as a washed coffee. It brews smooth with gentle sweetness and a comforting chocolate-forward character, offering notes of milk chocolate, roasted nuts, and caramel with a balanced, crowd-pleasing body suited to espresso-forward preparations.
Calgary’s community-focused roastery and café collective. Monogram roasts small batches with meticulous selection to highlight bean origin and flavor, aiming to positively impact people and environment.
