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LIMITED | PANAMA | Bambito Estate | Geisha | Washed

LIMITED | PANAMA | Bambito Estate | Geisha | Washed

Proud Mary Coffee

About This Coffee

This is a single-estate Geisha from Bambito Estate in Panama’s Volcán Barú cloud forests, produced by the Sittón family and credited to Priscilla Gonzalez. The coffee is a Geisha variety processed as Washed, notable for clear, sparkling acidity and strongly perfumed florals. Tasting notes listed are floral, jasmine, bergamot, and stone fruit, highlighting a delicate, perfumed cup profile.

Origin

Volcan Baru (Panama)

Flavor Notes

Floral, Jasmine, Bergamot

Roast Level

Processing

Washed

Typology

Arabica
Geisha
PM

Proud Mary Coffee

Nolan and Shari Hirte opened Proud Mary in Collingwood in 2009. A trip along the American west coast had shown him what specialty coffee could be and he returned to Melbourne determined to bring that approach to a country that was, at the time, an espresso nation. Nolan first attended Cup of Excellence in 2011; since then, Proud Mary staff have served on international juries for over a decade. Proud Mary became one of Melbourne's first roasters to champion filter coffee and single-origin brewing. The roastery categorizes its offerings along a Mild-to-Wild spectrum. Their Ghost Rider blend, a natural-processed combination of Brazilian and Ethiopian coffees, is award-winning. A second roasting operation now runs from Portland, Oregon, supplying American wholesale accounts and retail customers with locally roasted beans.

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