Panama Geisha from Mi Finquita farm, produced by Ratibor Hartmann. Grown at 1650–1900 m.a.s.l., this coffee is processed Natural (sun-dried). Flavor notes include tropical fruits, berries, and white wine. The bean is offered as a Geisha variety with natural processing.
"Mame," meaning "beans" in Japanese, was founded in Zurich by world-class coffee champions Emi Fukahori and Mathieu Theis. Their unique philosophy is to make exceptional, competition-level coffee accessible by curating their selection based on flavor profiles (e.g., "Fruity," "Chocolatey," "Floral"). This helps customers easily find a coffee they will love.
