This coffee is a single-origin specialty coffee from Mount Sunzu, a specialty coffee farm in Mbala, northern Zambia. Grown at 1,600 meters above sea level on a 780-hectare estate, the coffee is produced by Mount Sunzu Coffee and processed using the washed method. The variety is Marsellesa Peaberry (PB). The coffee features flavor notes of dark chocolate, almond, and panela sugar, with additional tasting notes including clean cocoa finish, juicy fruit, and rounded sweetness. The roaster describes it as balanced, expressive, and beautifully clean.
Origin
Mbala (Zambia)
Flavor Notes
Almond, Cocoa, Dark Chocolate, Panela Sugar, Juicy Fruit, Rounded Sweetness
Juan and Jayne, a husband and wife team, founded Carnival Coffee Roasters in 2019 in Penge, south east London, after a conversation in a local pub. The connection to coffee is deeply personal: Juan's grandfather won a mountain in Medellin, Colombia, in a card game, and the family has grown coffee on it ever since. The roasting runs on a Loring air roaster visible to customers on roasting days, and the sourcing emphasizes relationship coffee from Colombia, Ethiopia, and Nicaragua. All packaging is designed by Penge based artist Rosie Lovelock, with unique mask illustrations inspired by the carnival theme. The operation extends into collaborations with local breweries on specialty coffee beers and cycle deliveries across south east London.
