Moyobamba – Peru
Olisipo Coffee RoastersAbout This Coffee
A washed coffee from Peru's Moyobamba hub in the San Martín region, grown by smallholder producers at elevations of 1200–1400 masl. Comprised of Bourbon, Pache, and Catuaí cultivars, sourced through Falcon Coffees Peru from more than 500 smallholder producers. Harvested November through March. Roasted for espresso with flavor notes of cacao nibs, almond, and caramel, with a rich, full body and raisin sweetness.
Origin
Moyobamba (Peru)
San Martín (Peru)
Flavor Notes
Almond, Caramelized, Cacao Nibs
Roast Level
Medium Dark
Processing
Washed
Typology
ArabicaCatuai, Pache, Bourbón
OC
Olisipo Coffee Roasters
Named after the ancient Roman name for Lisbon, Olisipo Coffee Roasters was founded by Antony Watson and Sofia Gonçalves with a mission to honor their city's history of exploration. They see themselves as modern-day navigators, exploring the world to source unique and high-quality beans from small, independent producers. Their roasting style is dedicated to showcasing the stories and distinct flavors of these origins.