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Noccio
Tanat CoffeeAbout This Coffee
Noccio is a blend of coffees from Colombia, Brazil, and Guatemala. This coffee utilizes three different processing methods: Culturing, natural, and washed. It offers a gourmet profile characterized by notes of creamy vanilla and caramel, with a soft coconut finish. The cup is round and smooth with a balanced acidity, designed to provide a comforting and harmonious experience, particularly as an espresso.
Origin
Colombia • Brazil • Guatemala
Flavor Notes
Vanilla, Caramelized, Coconut
Roast Level
Medium Dark
Processing
Washed, Natural, Honey Culturing
Typology
ArabicaBourbón, Catuai, Caturra, Pacamara
TC
Tanat Coffee
Parisian specialty micro-roastery celebrating small-lot and origin-focused coffees.



