This coffee is from Brazil, specifically from Cerrado Mineiro accredited farms with Designation of Origin in the Cerrado Mineiro region at 1100 meters altitude. The variety is Catuai, processed using the pulped natural method. The flavor profile includes sweet almond, crackers, and red berries. This natural-processed coffee is sourced from farmers who are members of trusted cooperatives within the Cerrado Coffee Growers Federation, certified under the Região Cerrado Mineiro Designation of Origin. It is described as a light medium roast with slightly bright notes of red berries.
Solkant Kafferosteri, meaning "Sunny-side Coffee Roastery" in Swedish, is a small roastery that aims to bring a little sunshine into every cup. They are based in Mariefred and focus on sourcing high-quality, organic beans. Their approach is artisanal and passion-driven, with a commitment to sustainable practices.
