Light-roasted decaf coffee from Mexico with a medium body. Processed using the Mountain Water method, this organic coffee offers a smooth, slightly sweet finish with delicate aroma.
Green Tree Coffee and Tea was established in 2002, originally roasting in New Orleans, Louisiana, before relocating to Lincolnville, Maine, in 2010. The roastery produces small batch specialty coffee and tea from its location along Maine's Atlantic Highway. With more than two decades in the specialty coffee landscape, Green Tree has built its reputation on consistent quality through a geographic transition that took the operation from the Gulf Coast to the New England coast. It is a roaster defined by longevity and quiet persistence.
