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Organic Nicaragua

Organic Nicaragua

Heritage Coffee

About This Coffee

This organic coffee from Nicaragua is known for its fine balance. It features medium acidity, mild flavor, and medium body, creating a subtle yet smooth cup with pleasant aroma. The coffee is roasted to a medium level.

Origin

Nicaragua

Flavor Notes

Roast Level

Medium

Processing

Typology

HC

Heritage Coffee

Heritage Coffee Roasting Co. traces its roots to 1974, when Grady Saunders opened Quaffs Coffee & Tea in Juneau, Alaska, selling beans shipped from Seattle. In 1982 he acquired a Probat L12 drum roaster, air freighting it to Juneau and becoming one of the first specialty roasters in the state. Saunders went on to serve on the Specialty Coffee Association of America board from 1990 to 1995 and as its president in 1993 and 1994, a period during which membership grew from 268 to over 2,200 companies. The roastery operates on a roast to order model, never warehousing roasted coffee, and every bag carries a date guarantee of freshness. More than fifty years later, Heritage runs seven cafes throughout the Juneau area and has been voted the city's favorite coffee by locals for over three decades running.

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