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Pam's Coffy - DECAF

Pam's Coffy - DECAF

Tectonic Coffee Co.

About This Coffee

This is a 100% Colombian single origin decaffeinated coffee sourced from the Cauca region. It is decaffeinated using the natural EA Sugar Cane process. The flavor profile includes milk chocolate, caramel, and raisin notes. This coffee is suitable for both espresso and filter brewing methods.

Origin

Cauca (Colombia)

Flavor Notes

Raisin, Caramelized, Milk Chocolate

Roast Level

Processing

EA Sugar Cane Decaffeination

Typology

TC

Tectonic Coffee Co.

Deaton Pigot co founded Tectonic Coffee Co. in Los Angeles in 2016, drawing on over 25 years of experience in hospitality and coffee across Australia, Ireland, Singapore, and the United States. The roastery uses Loring Smart Roast machines with single burner recirculation technology that reduces energy consumption by roughly 80 percent compared to conventional drum roasters. Pigot visits coffee origins annually to build direct relationships with producers, and single origin selections rotate with an emphasis on traceability. Tectonic was a finalist in the 2020 Sprudge Sprudgie Awards for Notable Roaster and has won recognition at the U.S. Golden Bean Awards.

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