This is a refined washed Gesha coffee from the highlands of Volcán, Panama. It is crafted to highlight clarity and elegance, offering lifted floral aromatics, bright citrus acidity, and delicate fruit sweetness. The coffee features a silky, tea-like body and a clean, lingering finish, representing a balanced expression of Panama Gesha terroir.
Good Cup Coffee is a Cebu-based specialty coffee roastery founded in 2018, operating a café, roastery, and training academy in Cebu City. The roastery sources and roasts specialty-grade coffees from both the Philippines and international origins, with a strong focus on traceability, farm relationships, and detailed origin data on each release . Founder Gio Visitacion, a Philippine National Brewers Cup champion, has positioned Good Cup as one of the country’s most influential specialty roasters, offering blends, microlots, and rare coffees.
