A Catuai variety coffee from Cañas Verdes, Boquete, Panama, grown at 1200–1600 meters above sea level. Processed using the natural (dry) method, dried on African-style raised beds. Medium roasted, these beans provide a balanced espresso cup with fruity notes and a pleasant aftertaste. Packed in CO2-neutral bags.
La Huella Cafe de Panama is a coffee company that is deeply rooted in the coffee-growing traditions of Panama. They are dedicated to showcasing the unique flavors of Panamanian coffee.
