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PANAMA | Lamastus Family Estates | Catuai | Natural

PANAMA | Lamastus Family Estates | Catuai | Natural

Proud Mary Coffee

About This Coffee

Panama coffee from Lamastus Family Estates (producer Wilford Lamastus) grown in Boquete. The varietal is Catuai and the lot is processed naturally. Tasting notes list cherry, apricot and blackberry, and the product includes brewing recipes for both espresso and filter preparations.

Origin

Boquete (Panama)

Flavor Notes

Cherry, Blackberry

Roast Level

Processing

Natural

Typology

Arabica
Catuai
PM

Proud Mary Coffee

Nolan and Shari Hirte opened Proud Mary in Collingwood in 2009. A trip along the American west coast had shown him what specialty coffee could be and he returned to Melbourne determined to bring that approach to a country that was, at the time, an espresso nation. Nolan first attended Cup of Excellence in 2011; since then, Proud Mary staff have served on international juries for over a decade. Proud Mary became one of Melbourne's first roasters to champion filter coffee and single-origin brewing. The roastery categorizes its offerings along a Mild-to-Wild spectrum. Their Ghost Rider blend, a natural-processed combination of Brazilian and Ethiopian coffees, is award-winning. A second roasting operation now runs from Portland, Oregon, supplying American wholesale accounts and retail customers with locally roasted beans.

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