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Peru | Delia Capquique Washed

Peru | Delia Capquique Washed

Mad Priest Coffee Roasters

About This Coffee

This single-origin coffee comes from Delia Capquique Quispe's organic farm in San Pedro de Putinapunco in Peru's Puno region. Featuring Bourbón and Caturra varieties, this washed-processed coffee showcases meticulous picking and processing methods. The coffee has earned national recognition, including a Cup of Excellence win in 2018. The beans reflect precision farming and quality sourcing from specialty coffee producers.

Origin

Puno (Pacaysuizo) (Peru)

Flavor Notes

Roast Level

Processing

Washed

Typology

Arabica
Bourbón, Caturra
MP

Mad Priest Coffee Roasters

Mad Priest Coffee Roasters was founded in 2015 by Michael and Cherita Rice in Chattanooga, Tennessee, as both a specialty roastery and a social enterprise. The company operates on a triple bottom line model, and its mission statement, Craft excellent coffee, Educate the curious, Champion the displaced, guides decisions from sourcing through staffing. Mad Priest partners with Bridge Refugee Services to employ and train displaced individuals, and channels sustainability practices through bag recycling, composting, and repurposing grounds into coffee scrub products. The roastery won a Good Food Award in 2022 for a Yemen coffee and has collected Golden Bean Awards alongside recognition from Food & Wine. Both the founders earned SCA Roaster and Green Buyer certifications within the company's first year of operation.

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