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Raffles Blend

About This Coffee

This blend combines Brazil Campos and West Gayo Indonesia coffees. It uses a delicate dry processing method and has been tested over 50 different roast profiles. The coffee features heavy notes of chocolate and roasted cacao with a nutty character. It has good structure and a clean body. The acidity is mellow and holds well when the coffee cools. The coffee is roasted to perfection for automatic coffee machines including JURA, Simonelli, De'Longhi, Breville, and Gaggia.

Origin

Campos Gerais (Brazil)
West Gayo (Indonesia)

Flavor Notes

Nutty/Cocoa, Chocolate, Cacao

Roast Level

Processing

Natural

Typology

DC

Dockyard Coffee Roaster

Dockyard Coffee traces back to 2013, when founder Riyan was inspired by Australian coffee culture and set out to learn everything from roasting and brewing to green bean grading from the ground up. He trained under roasters at Melbourne's Market Lane before returning to Singapore to open his own specialty operation, which began with pop ups and coffee events in 2015. Now based in Tampines, Dockyard is solely focused on supplying roasted beans, a deliberate choice that lets the team fine tune every recipe to match what drinkers actually want in their cup. The roastery sources farm direct coffees from origins including Rwanda, Peru, Ethiopia, and Bolivia, and offers customers the unusual option of building custom blends by choosing their own origin and roast profile.

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