Rohkaffee: Brasilien Henrique

About This Coffee

This is a green (unroasted) raw coffee from Brazil, specifically from Espirito Santo region. Produced by Henrique Sloper at Camocim farm, which follows bio-dynamic Demeter principles. The coffee is made from Mondo Novo and Catuai varieties, processed using the washed method (depulped and washed). The green coffee has a nutty and chocolatey profile with a heavy body. Certified organic and Demeter.

Origin

Espírito Santo (Brazil)

Flavor Notes

Nutty/Cocoa, Chocolate

Roast Level

—

Processing

Depulped And Washed

Typology

Arabica

Mondo Novo, Catuai

Buy from Roaster

Kaffeemacher

Kaffeemacher was founded in Basel in 2009 by Benjamin Hohlmann, growing out of his work managing Unternehmen Mitte, one of Switzerland's largest coffee houses. The operation began roasting commercially in 2017 after years of developing a clear roasting philosophy, and today encompasses a roastery in the Gundeli district, a Coffee Academy with over 8,000 course participants, award winning cafes, and a mobile coffee bar. Benjamin holds SCA trainer certification and lectures on coffee at ZHAW Wädenswil. The team co owns Finca Santa Rita, a coffee farm in northern Nicaragua, and sources from partner farms in ten countries through long term relationships. Kaffeemacher swept four of the top five places at the 2024 Swiss Roasting Championships, with all roasters on the team having learned their craft in house. Transparency runs deep: the company publishes a Common Good Balance Sheet and is a signatory to The Pledge for transparent green coffee buying.

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