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Rios de Esperanza

Rios de Esperanza

Olfactory Coffee Roasters

About This Coffee

This coffee comes from the renowned Aquiares Estate in the Bahia Turrialba region of Costa Rica. Grown at altitudes between 800 and 1400 meters, this is a washed coffee made from the Esperanza variety. The beans are Organic CO2 certified, reflecting the estate's commitment to sustainable practices. The flavor profile features Milk chocolate, Dates, and Caramel, creating a smooth and sweet cup. The estate is managed by Don Alfonso Robelo and his son Diego, who have prioritized social welfare and community development since 1992.

Origin

Turrialba Volcano (Costa Rica)

Flavor Notes

Caramelized, Milk Chocolate, Dates

Roast Level

Medium

Processing

Washed

Typology

Arabica
La Esperanza
OC

Olfactory Coffee Roasters

Olfactory Coffee Roasters grew out of Mariya Popova and Angel Parushev's obsession with coffee during their university years in Cornwall, with the couple beginning in 2010 and launching formally in 2013 from the Old Brewery Yard in Penryn. Mariya developed the roasting through extensive experiments and profiling. The name plays on "old factory" and the olfactory senses, a nod to both the building and the sensory craft of roasting. They roast and ship on Tuesdays and Thursdays, maintaining long term trading relationships with partner farmers and travelling to origin to build connections and check working conditions. The range includes single origins, blends, and fully compostable Nespresso compatible pods. A café in nearby Falmouth serves as the retail front.

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