Roast for the Roar - Wilder Costa Rica Espresso
19grams Specialty Coffee RoastersAbout This Coffee
This coffee is a single origin espresso from Tarrazú, Costa Rica. It features varieties such as Catuai and Caturra, grown at altitudes between 1200 and 2000 meters on volcanic soils. The processing method is washed. Flavor notes include macadamia, toffee, and chocolate, delivering a harmonious, warm taste experience.
Origin
Tarrazú, San Marcos & San Pablo, Costa Rica
Flavor Notes
Chocolate
Roast Level
Medium Dark
Processing
Washed
Typology
ArabicaCaturra, Catuai
1S
19grams Specialty Coffee Roasters
Germany
Originally established in 2002 as Tres Cabezas and rebranded to 19grams in 2018, this Berlin-based roastery has been a pioneer in bringing specialty coffee to Germany when the movement was barely recognized in the country.
Similar Coffee Beans
Tarrazú, San Marcos & San Pablo, Costa Rica
