This is a washed single origin coffee from Rwanda, specifically from the Karambi washing station in Kirambo near Lake Kivu. The coffee is produced by RTC (Rwanda Trading Company) with cherry from 1,500 smallholder farmers surrounding the station. The beans are Red Bourbon variety grown at 1600 meters altitude on volcanic soils. The light-medium roast produces delicate notes of peach, lemonade and honey with an SCA cup score of 86.25.
Darren Tickner founded Bean Smitten in 2014 after leaving a 20 year career in financial services, setting up in a rural location on the Kent and East Sussex border near Flimwell. The roastery hand roasts in small batches with a focus on ethically traded, fully traceable beans. The Classic Blend earned three stars at the Great Taste Awards in 2021 and went on to become a finalist in the Gold Fork Awards. Bean Smitten also serves as an official distributor of Sanremo espresso machines, advising businesses on equipment selection, installation, and servicing. The operation supplies cafes and businesses across Kent, Sussex, and Surrey, while retail customers can buy online or at local farmers markets in Tonbridge and Aylesford.
