Rwanda Musasa

About This Coffee

This is a single origin coffee from the Rutsiro region of Rwanda, part of Sucafina's Farmgate Initiative. The coffee is grown at high altitude and features a warm marzipan aroma. Flavor notes include chinotto citrus, smooth caramel, clean grapefruit zest, and vanilla. The coffee has a black tea-like body with delicate florals and sparkling citrus clarity. It is ideal as filter or pour-over and showcases classic Rwandan character.

Origin

Rutsiro (Rwanda)

Flavor Notes

Caramelized, Grapefruit, Vanilla, Black Tea, Marzipan, Chinotto

Roast Level

Processing

Typology

DS

Danes Specialty Coffee

A pioneer in the Australian specialty coffee scene since the early 1990s, Danes Specialty Coffee was founded by Paul Jackson.The company's journey began with taking over Danbrew fresh coffee in 1994 and shifting the focus from instant coffee to freshly roasted beans, a novelty at the time. Their approach is driven by a passion for flavor and consistency, which has led to numerous awards.Education is a core part of their DNA, having established the Danes Specialty Coffee Institute in 1999 to cultivate a higher caliber of espresso in Australia.

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