This coffee is from the Chiapas region of Mexico, grown at 1,000 meters above sea level. The coffee features Bourbon, Caturra, Mondo Novo, and Typica varieties processed using the washed method. It is roasted darker, offering a smooth and rich profile with flavor notes of molasses, dark chocolate, and pipe tobacco.
Founded by Michael and Sarah, who previously operated Crown Street Roasting Company in Jamestown, New York for six years before relocating to Florida in 2023, Mechanism Coffee Roasters brings deep roasting expertise to Jacksonville's specialty coffee scene. This family owned roaster focuses on single origin coffees roasted fresh on site, serving both retail customers and wholesale accounts. Michael and Sarah's commitment to transparency and quality carries forward the dedication they built during their years in New York, now strengthened by their experience and refined roasting techniques.
